For thousands of years monkeys have had a symbiotic relationship with the Camellia
Sinensis (Tea) plant. It is a fact that over 40% of the tea plant is comprised of
phenolics in the leaf.
Phenolics are ranked among the most powerful anti bacteria substances known to man and it is a fact that
monkeys have the
ability to consume plants that they perceive to be beneficial to their
health.
When the tea
leaves were consumed by monkeys, the
phenolics cleansed their mouths and digestive tracts as well as wounds and sores on their skin. And tea had an evolutionary
effect on monkeys as the
healthier ones who fed on the tea plant thrived and travelled throughout Southeast Asia.
Many scientists have concluded that the existence of healthy, well travelled monkeys spread the existence of the tea plant into southern China and merchants and farmers soon noticed the
beneficial effects of the tea plant.
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